Context
Despite having high productivity in rice and wheat, Punjab ranks low in agricultural value creation among Indian states.
About Agricultural Productivity
- Agricultural Productivity refers to the ratio of agricultural outputs to inputs.
- There are two ways to estimate agricultural productivity:
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- Dividing State Agri-GDP by Net Sown Area (NSA): In this, Andhra Pradesh (AP) has the highest productivity (Rs 6.43 lakh/ha), followed by West Bengal (Rs 5.19 lakh/ha). Punjab ranks 13th with productivity of (Rs 3.71 lakh/ha).
- Dividing Agri-GDP by Gross Cropped Area (GCA): In this too, Andhra Pradesh (5.30 lakh/ha) has the highest productivity followed by Tamil Nadu (3.97 lakh/ha). Punjab has productivity of Rs 1.92 lakh/ha.
Reasons Behind Low Agri Value Creation in Punjab
- Lack of Diversification: The agriculture of Punjab and Haryana are predominantly focused on rice and wheat, 84% of the Gross Cropped Area is dedicated to these two crops. Johl Committee recommended diversification in 1986 and 2002, but they largely remain unheeded.
- Subsidy and Minimum Support Prices (MSP) Driven Agriculture: Reliance on free power and subsidized fertilizers disincentivizes diversification and shifts to high-value agricultural practices.
- Lack of Sustainable Agricultural practices: 76% of Punjab’s blocks face over-exploitation of groundwater resources which results in increased salinity of soil, high usage of chemicals and increased climate stress on agriculture.
Need for Crop Diversification
- Increase Income on Small Land Holding: Mera Pani – Meri Virasat Scheme of Government of Haryana is incentivizing farmers to switch to other alternate crops instead of paddy by paying Rs. 7000 per acre.
- Increase Resource-use Efficiency: In the Garhwal Himalayan region of India, Barahnaja is a crop diversification system for cultivating 12 crops in a year and is the traditional heritage of the area.
- Prevent Soil Health Degradation: The repetitive rice-wheat cropping pattern depletes specific soil nutrients and diminishes the microfaunal population.
- Economic Stability: Crop diversification can better tolerate the ups and downs in price of various farm products and it may ensure economic stability of farming products.
- Food and Nutritional Security: The Government of India is promoting increase in area under pulses and oilseeds through National Food Security Mission.
Challenges to Crop Diversification
- Economic Challenges: Small-scale farmers lack the capital needed to invest in new crops, there is a challenge in accessing markets for non-traditional crops, and new crops may be subject to high price volatility.
- Social and Cultural Challenges: Farming communities have a deep-rooted tradition in cultivating specific crops, making them resistant to changing long standing agricultural practices.
- Ecological Challenges: Water scarcity and impact of climate change limits the ability to diversify crops, especially those that are water-intensive.
- Infrastructure Deficiencies: Poor rural infrastructure, including roads and storage facilities, can hamper the distribution and sale of diversified crops.
Way Forward to Increase Agricultural Productivity in India
- Embracing Agroforestry: Agroforestry combines trees, crops, and/or livestock, optimizing ecological and economic benefits through resource-efficient utilization.
- Government Support: Pradhan Mantri Fasal Bima Yojana (PMFBY) provide aid and financial surety to the farmer, seed crop insurance covers the risk factors associated with the production of seeds.
- National Mission for Sustainable Agriculture: In 2014-15, the NMSA was launched to improve the efficiency of farming, the use of water, and soil health management.
- Building Market Linkages: The Shanta Kumar Committee recommended that Private players procure and store food grains to strengthen market linkages.
- Investment in Infrastructure: Strengthening cold storage, transportation facilities, and processing plants is crucial to ensure efficient and cost-effective management of diverse crops.
Conclusion
The path towards revitalizing Indian agriculture and boosting farmers’ incomes requires moving beyond traditional staples. Punjab and Haryana need to embrace a demand-driven high-value agricultural system and need to shed the mindset of an MSP-based cropping system.
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