Bay of Bengal Inter Programme-Governmental Organisation (BOBP-IGO)

24 Feb 2025

Bay of Bengal Inter Programme-Governmental Organisation (BOBP-IGO)

India has assumed the Chairmanship of the Bay of Bengal Inter-Governmental Organisation from Bangladesh during the 13th Governing Council Meeting held in Malé, Maldives.

About Bay of Bengal Programme Inter-Governmental Organisation (BOBP-IGO)

  • Established in: 2003.
  • Nature of Organisation: A regional fisheries body mandated to assist member countries in improving livelihood opportunities and enhancing the quality of life of small-scale and artisanal fisher folk in the Bay of Bengal region.
  • Evolution: Developed from the Bay of Bengal Programme of the Food and Agriculture Organization (FAO) of the United Nations (UN), which was initially founded in 1979.
  • International Recognition: The organisation has set global benchmarks in implementing programs and activities focused on small-scale fisheries, delivering measurable benefits to its member countries.
  • Member Countries:
    • Full Members: Bangladesh, India, Maldives, Sri Lanka.
    • Cooperating Non-Contracting Parties: Indonesia, Malaysia, Myanmar, Thailand.
  • Observers: FAO and all the relevant regional fisheries and environmental bodies and International Non-Governmental Organisations active in the Bay of Bengal region.

Governance Structure

  • Governing Council: Serves as the apex body of the intergovernmental organization (IGO) and meets once a year.
    • The Governing Council approves the programmes/activities and directs the Secretariat to implement them. 
    • It also reviews the administrative and fiduciary aspects of the Organisation and takes decisions accordingly.
  • Technical Advisory Committee (TAC): considers the technical aspects of the activities proposed to be undertaken and implemented. It meets once a year.
  • Ad-hoc committees: are constituted for specific purposes from time to time.
  • Secretariat: is the implementing organ of the IGO and implements the decisions taken by the Governing Council.

Objectives of BOBP-IGO

  • Marine Fisheries Management Awareness: Increase knowledge and awareness regarding the needs, benefits, and best practices of marine fisheries management.
  • Capacity Building and  Skill Development: Provide training and education to enhance skills in the fisheries sector.
    • Facilitate technology transfer for the development of small-scale fisheries.
  • Regional Information Networking: Establish an efficient regional information-sharing system to improve communication and collaboration among member countries.
  • Promoting Women’s Participation: Encourage and support women’s active involvement in the marine fisheries value chain.

About Bay of Bengal Large Marine Ecosystem Project II

  • Implemented by: Food and Agriculture Organization (FAO) of the UN, in collaboration with:
    • Bay of Bengal Programme Inter-Governmental Organisation (BOBP-IGO)
    • International Union for Conservation of Nature (IUCN)
    • Southeast Asia Fisheries Development Center (SEAFDEC)
  • Funding Agencies:
    • Global Environment Facility (GEF)
    • Norwegian Agency for Development Cooperation (NORAD)
  • Purpose: To address challenges related to:
    • Overexploitation of marine living resources.
    • Degradation and loss of critical marine habitats.
    • Marine water pollution in the Bay of Bengal region.
  • Project Tenure: Five-year project (2023-2028).

About Small Scale Fishery ( SSF)

Definition (As per UN FAO): Small-scale fisheries (SSF) refer to traditional, artisanal, or community-based fishing activities that are typically labor-intensive, using small boats, minimal technology, and low capital investment.

Significance of Small-Scale Fisheries (SSF)

  • Livelihood Support: Provides employment to over 90% of the world’s fishers and fish workers (UN FAO).
  • Food Security and Nutrition: Supplies nearly 50% of global fish catch, ensuring affordable protein sources for millions.
  • Economic Contribution: Supports coastal and rural economies, reducing poverty and fostering local trade.
  • Cultural and Social Importance: Preserves traditional fishing knowledge and community practices.
  • Sustainable Resource Use: Promotes eco-friendly fishing methods, ensuring long-term marine biodiversity.

Status of Small Scale Fishery in India

BOBP-IGO

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UDAAN PRELIMS WALLAH
Comprehensive coverage with a concise format
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