Context:

• Three indigenous products from Arunachal Pradesh – Yak Churpi, Khamti rice and Tangsa textile – have been granted the prestigious GI Tag by the GI Registry.

What is a GI Tag?

• A Geographical indication Tag or GI Tag is a sign used on products that have a specific geographical origin and possess qualities or a reputation that are due to that origin. Geographical Indications are covered as a component of intellectual property rights (IPRs) under the Paris Convention for the Protection of Industrial Property.
• There is a clear connection between the product and its original place of production because the qualities are dependent on the geographic location of production.
• They are typically used for agricultural products, foodstuffs, wine and spirit drinks, handicrafts, and industrial products.
• The first product in India to be accorded with GI tag was Darjeeling tea in the year 2004-05.
• In India, GI Tag registration is administered by the Geographical Indications of Goods (Registration and Protection) Act, 1999 which allowed India to join the WTO and sign the convention. 

Benefits of GI Tag

• International Trade: GIs open doors of international trade by protecting products’ names and reputation in foreign markets which in turn increase exports.
• Reputation & Trust: By establishing a reputation for quality and authenticity, GI tagging helps in bringing an instant confidence amongst consumers. The association of a specific region with the product adds value and establishes instant trust, loyalty, and reputation.
• Market Differentiation: Offering valuable opportunities for businesses to differentiate their products in the marketplace, GIs highlight the uniqueness and qualities of the product.
• Legal Protection to the Products: GI Tag prevents unauthorized use of GI tag products by others.

News Source: The Print

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