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September 26, 2024 08:27
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World Food Day 2024, will be celebrated on October 16, highlights the theme “Right to Food for a Better Life and a Better Future,” emphasizing global efforts to combat hunger and food insecurity.
World Food Day 2024: World Food Day 2024 is a significant event which was celebrated every year on October 16. This special event and day was established by the United Nations’ Food and Agriculture Organization (FAO) in 1979, this day aims to promote awareness level and action on hunger, food security, and sustainable agricultural practices. The world continues to fight the challenges of feeding an ever-growing population that is pertaining to society. World Food Day 2024 highlights the need for global cooperation and action to ensure everyone has access to nutritious and affordable food.
World Food Day 2024 is celebrated on October 16, promoting global awareness about hunger, food security, and sustainable agriculture. This year’s theme, “Right to Food for a Better Life and a Better Future,” focuses on ensuring access to diverse, safe, and nutritious food for all, while highlighting food as a basic human right.
| World Food Day 2024 Overview | |
| Details | Information |
| Event Name | World Food Day 2024 |
| Date | October 16, 2024 |
| Theme | Right to Food for a Better Life and a Better Future |
| Founded by | Food and Agriculture Organization (FAO) |
| Main Focus | Ending global hunger, promoting food security |
World Food Day observes the foundation of the FAO (Food and Agriculture Organization) in 1945, it is an organization that works tirelessly on the global level to end hunger and ensure food security. World Food Day is celebrated on October 16 annually acting as a reminder of the significant role food plays in our lives and the ongoing issues of hunger, malnutrition, and unequal food distribution.
Despite the fact that the world produces enough food to feed everyone, hunger remains a persistent issue for about 10% of the global population. This huge number of people are still suffering from food insecurity, which makes World Food Day 2024 more important than ever.
The theme for World Food Day 2024 is “Right to Food for a Better Life and a Better Future.” this theme duly focuses on the aspect that food is not only essential for survival but it is also recognized as the fundamental human right. According to the Universal Declaration of Human Rights, everyone has the right to an adequate standard of living, which includes access to sufficient, safe, and nutritious food.
While the world produces enough food to meet the needs of its inhabitants, the problem lies in food access and distribution. With World Food Day 2024, the FAO calls for global action to ensure that everyone, regardless of their location or economic status, has access to a diverse and nutrient-rich diet that is affordable, safe, and sustainable. This theme highlights the importance of not only having access to food but also ensuring it meets the nutritional needs necessary for a healthy life.
The importance of World Food Day 2024 cannot be underestimated. It highlights critical issues like hunger, malnutrition, and food insecurity that cause persistent suffering to millions of people around the world. This day was established to observe the FAO’s mission, World Food Day acts as a platform for global dialogue and action to improve living standards, particularly for those in rural and impoverished areas.
This year, the message behind World Food Day 2024 aligns with the broader goals of achieving Zero Hunger by 2030, it is a commitment made by the international community through the UN’s Sustainable Development Goals (SDGs). However, as we approach to year 20230, the issue of food insecurity is becoming even more urgent. World Food Day 2024 is not just an event that needs to be celebrated; it’s a reminder of how much work still needs to be done.
Despite initial progress, towards food security and accessibility, the challenges like hunger and malnutrition continue to affect millions of people on a global level. According to the FAO, over 800 million people suffer from hunger, and many more are affected by food insecurity and malnutrition. Hunger is not only a humanitarian crisis but also an economic issue that gets worse by conflicts, economic downturns, and climate change.
World Food Day 2024 brings the spotlight to these challenges, calling for the global community to come together and address the root causes of food insecurity. The day acts as an opportunity to support policies that promote sustainable agriculture, reduce food waste, and ensure equitable food distribution.
The key contributor to World Food Day 2024 is concern worldwide which plays a key role in highlighting hunger issues globally. Concern’s Global Hunger Index (GHI), co-published with Welthungerhilfe, will launch on October 10, 2024, just ahead of World Food Day. The GHI is an award-winning “report card” for global hunger, using four main indicators:
This year, the GHI will provide a ranking of the world’s hungriest countries based on these indicators. The report not only offers data but also policy recommendations to improve food security and promote the world to achieving the goal of Zero Hunger.
A significant focus of World Food Day 2024 will be on sustainable agriculture and innovation. Some of the practices that lead to environmental degradation, such as deforestation and soil depletion, need to be replaced by more sustainable methods. The world must adopt agricultural technologies that protect ecosystems while boosting food production.
Precision farming, climate-resilient crops, and innovative irrigation techniques all are part of the solution to ensure long-term food security. These innovations help farmers to produce more food crops with fewer resources, reducing environmental impact and making agriculture more resilient to climate change. World Food Day 2024 will highlight these technologies as essential tools in the fight against hunger.
The “World Food India 2023” event, organized by the Ministry of Food Processing Industries, concluded successfully on 5th November at Bharat Mandapam, Pragati Maidan, New Delhi, in the presence of the President of India, Smt Droupadi Murmu. The event showcased India’s rich culinary heritage and emphasized the country’s potential to become a global culinary hub. It attracted significant international and domestic attention, facilitating investment and collaboration within the food processing industry.
Prime Minister Narendra Modi inaugurated the event on 3rd November, emphasizing India’s role as the “food basket of the world” and commemorating 2023 as the International Year of Millets. He highlighted the food processing sector’s attraction of over ₹50,000 crore in foreign direct investment over the past nine years. The event, spanning over 50,000 square meters, attracted 1208 exhibitors, 14 country pavilions, and significant participation from international and domestic stakeholders.
World Food Day 2024 is highly relevant while preparing for the UPSC examination, particularly for candidates who are focusing on current affairs and international relations. Understanding global issues like food security, nutrition, and sustainable agriculture can enhance candidates’ perspectives on socioeconomic challenges faced by various nations.
Moreover, the theme for World Food Day 2024 can provide valuable case studies for essays and interviews which will showcase the candidate’s awareness level on global issues.
As we approach World Food Day 2024, it is essential to reflect on the progress made and the work that still lies ahead. With the theme, “Right to Food for a Better Life and a Better Future,” this year’s World Food Day calls for a collective effort to address global food insecurity. The goal is not only to feed the world but to ensure that everyone has access to healthy, diverse, and sustainable food sources.
Through events like World Food India 2024 and initiatives like Concern’s Global Hunger Index, World Food Day 2024 will amplify the message that food security is a fundamental human right. It is up to all of us—governments, organizations, and individuals—to take action and ensure that no one goes hungry in the years to come.
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