UPSC GS Paper-1: Q.17 From being net food importer in 1960s, India has emerged as a net food exporters to the world. Provide reasons.

Ashutosh Bansal September 30, 2023 02:37 6914 0

From being net food importer in 1960s, India has emerged as a net food exporters to the world. Provide reasons.

UPSC GS Paper-1: Q.17 From being net food importer in 1960s, India has emerged as a net food exporters to the world. Provide reasons.

Q.17 From being net food importer in 1960s, India has emerged as a net food exporters to the world. Provide reasons.

 

Introduction

In the early post-independence years, India heavily imported basic food grains, such as 3747 thousand tonnes of cereals in 1960-61. Over time, this dependence dwindled significantly to just 69.9 thousand tonnes by 2000-01. Today, India has become a net food grain exporter, exemplified by APEDA’s oversight of agricultural and processed food product exports totaling USD 24.8 billion in the fiscal year 2021-22. This transformation can be attributed to the following reasons:

 

Body

Reasons Behind the Transformation;

  • Green Revolution: The implementation of high-yielding crop varieties, modern farming methods, and intensified fertilizer and irrigation usage during the Green Revolution of the 1960s and 1970s resulted in a substantial increase in agricultural productivity. To illustrate, the Green Revolution led to a remarkable rise in wheat yield, with per-hectare production surging from 850 kg to an astounding 2281 kg in its initial phases.
  • Improved Infrastructure: Investments in agricultural infrastructure, such as irrigation systems, warehousing, and transportation networks, have facilitated efficient production and distribution of agricultural goods. For instance, the construction of dams, like the Bhakra Nangal Dam in 1963, has greatly enhanced the productivity of states like Punjab and Haryana.
  • Government Policies: The Indian government’s policies and initiatives, like minimum support prices (MSPs), subsidized fertilizers, and credit facilities, have incentivized farmers to increase food grain production. These policies provide a safety net for farmers and encourage them to invest in agriculture.
  • Technological Advancements: Advances in agricultural technology, including mechanization and precision farming, have improved farm productivity and reduced post-harvest losses. For instance, the increased use of tractors and combine harvesters has expedited farming operations.
  • Crop Diversification: The diversification of crops beyond traditional staples to high-value crops such as fruits, vegetables, and spices has boosted India’s agricultural exports. Mangoes from India, for instance, are exported worldwide.
  • Entrepreneurship and Agribusiness: The emergence of agribusinesses and entrepreneurship in agriculture has added value to Indian produce. Companies like Amul in dairy and Patanjali in processed foods have become successful in both domestic and international markets.
  • Globalization and Trade Liberalization: India’s participation in the global economy through trade liberalization and adherence to WTO norms has opened up international markets for its agricultural products, thereby facilitating agricultural exports.

 

Road Ahead:

  • Sustainable Agriculture:  India should prioritize sustainable agricultural practices, such as those under the National Mission For Sustainable Agriculture (NMSA), which promote soil health and reduce chemical inputs, ensuring long-term productivity while protecting the environment.
  • Climate Resilience: To mitigate the impacts of changing weather patterns, India needs to invest in climate-resilient crop varieties like “Sahbhagi Dhan,” which is designed to withstand adverse climate conditions and ensure stable rice production.
  • Diversification: While India has excelled in producing cereals and staples, diversifying into high-value crops, organic farming, and niche products can further enhance export opportunities and income for farmers.
  • Market Access:  India should continue its efforts to expand market access for its agricultural products globally. For example, being a part of the Regional Comprehensive Economic Partnership (RCEP) can open doors to a wider market for Indian agricultural exports.
  • Digital Agriculture:  Embracing digital technologies for precision farming, crop monitoring, and supply chain management can make agriculture more efficient, reduce waste, and improve farmers’ income. Development of e-NAM serves as an example.
  • Food Processing: Strengthening the food processing industry can add value to agricultural products and reduce post-harvest losses, enhancing India’s competitiveness in global markets. For example, ITC’s “Bingo!” uses Indian agricultural ingredients to produce snacks for both domestic and international markets.
  • Investment in Research and Development: Ongoing investment in agricultural research and development is essential to develop new technologies, crop varieties, and farming practices that increase productivity and resilience. For instance, ICAR has developed high-yield crop varieties such as “Pusa Basmati 1121” rice, which has gained popularity globally for its aroma and quality.

Conclusion

India’s transition from a net food importer in the 1960s to a net food exporter showcases the resilience and adaptability of the agricultural sector. However, as India evolves into a net food exporter, it must simultaneously tackle emerging challenges, including climate change and shifting geopolitics, to sustain its agricultural achievements and ensure food security for its population while participating in global food markets.

For a Detailed explanation of the UPSC GS-01 Mains question 2023, click here.

For a Detailed explanation of the UPSC GS-02 Mains question 2023, click here.

For a Detailed explanation of the UPSC GS-03 Mains question 2023, click here.

For a Detailed explanation of the UPSC GS-04 Mains question 2023, click here.

 

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UDAAN PRELIMS WALLAH
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